| Sunday: | 12:00pm to 10:00pm |
| Monday: | 11:00am to 10:00pm |
| Tuesday: | 11:00am to 10:00pm |
| Wednesday: | 11:00am to 10:00pm |
| Thursday: | 11:00am to 10:00pm |
| Friday: | 11:00am to 10:30pm |
| Saturday: | 11:00am to 10:30pm |
22010 17th Ave SE Ste C
352 Roy St
17026 Avondale Way
1075 Bellevue Way NE
1404 34th Ave
1018 164Th St Se
Lunch specials are served with rice and daily soup from 11 am - 3 pm. Price are based on your choice of beef, chicken, pork or tofu please Add $3 for prawns or duck, Add $4 for seafood. Lunch specials are not available on holidays. Most of our meals are available as vegetarian dishes by substituting Tofu. We do not use M.S.G. in our cooking
Swimming Rama
Meat stir-fried with fresh garlic served on a bed of spinach, topped with mildly spiced peanut sauce
| $7.99 |
Chicken with Cashew Nuts
Chicken stir-fried with onion, broccoli, carrots, bell pepper, and cashew nuts in shrimp curry paste
| $7.99 |
Basil
Meat stir-fried with onion, green bean, bell pepper, mushroom, and holy basil in chili-garlic sauce
| $7.99 |
Ginger
Meat stir-fried with fresh ginger, onion, bell pepper, celery, and shitake mushrooms, mushrooms
| $7.99 |
Garlic
Meat stir-fried with fresh garlic and crushed black peppercorns, broccoli, and carrot
| $7.99 |
Sweet & Sour
Meat stir- fried with cucumber, tomato, onion, pineapple and bell pepper in a sweet-and-sour sauce
| $7.99 |
Red Curry**
Red curry and coconut milk, with bamboo-shoots, bell pepper, and sweet basil
| $7.99 |
Green Curry**
Green curry and coconut milk, with bamboo-shoots, bell pepper, eggplant and sweet basil
| $7.99 |
Phad Thai
The most popular Thai dish. Stir-fried rice noodles with meat, fried tofu, onion, egg, and bean sprouts. Topped with ground peanuts and green onion
| $7.99 |
Phad See Ew
Stir-fried fresh wide rice noodles with meat, egg and broccoli in a black-bean sauce
| $7.99 |
Rad Nah
Stir-fried fresh wide rice noodles with choices of meat, broccoli and mushrooms in black-bean gravy
| $7.99 |
Phad Kee Mao
Stir-fried fresh wide rice noodles with meat, onion, egg, broccoli, bamboo-shoots, bell pepper, tomato, and holy basil
| $7.99 |
Five Spice Duck Noodles Soup
Egg noodles with five-spice duck, onion, cilantro and bean sprouts topped with fried garlic
| $8.99 |
Spicy Soup Noodles
Choice of ground pork or minced chicken, and rice noodles. Topped with bean sprouts, onion, cilantro, fried garlic, fried wonton and ground peanuts in a spicy broth
| $7.99 |
Yen Ta Fo Noodles
Fresh wide rice noodles in red soup broth, with prawns, calaman, scallops and spinach. Topped with fried tofu, fried garlic, cilantro and fried wontons
| $8.99 |
Kay Soy**
A Northern Thai specialty Egg noodles with choice of meat, in yellow curry and coconut milk. Garnished with pickled mustard greens, shallots, cilantro and fresh garlic
| $7.99 |
Boat Noodles (Beef Noodles)
Rice noodles, bean sprouts and spinach in a dark beef broth. Topped with onion, cilantro and fried garlic
| $7.99 |
Wonton Soup
Wonton stuffed with ground pork. Served in a chicken broth with B.B.Q. pork and bokchoy. Topped with onion, cilantro and fried garlic
| $7.99 |
Fried Rice
Stir-fried rice with egg, onion, tomato, snowpeas and carrots
| $7.99 |
Yellow Curry Fried Rice
Stir-fried rice with egg, yellow curry, onion, green peas, carrots and cabbage
| $7.99 |
Spring Rolls
Deep fried stuffed sprig rolls with cabbage, carrots, bean thread and mild spices. Served with plum sause
4 Pcs | $6.50 |
Fresh Salad Rolls
Mixed vegetables, prawns and rice threads noodles wrapped in steamed rice paper and served with peanut sauce
2 Roll | $6.50 |
Crispy Crabs Wontons
Deep fried crab meat and creme cheese in a wonton wrappers, served with red plum sauce
9 Pcs | $6.50 |
Chicken Sate
Grilled marinated chicken tender in yellow curry and coconut milk. Served with cucumber salad and peanut sauce
4 Skewers | $7.50 |
Prawns in The Blanket
Deep-fried stuffed prawns wrapped in spring rolls wrappers, served with sweet chili sauce
6 Pcs | $8.50 |
Golden Prawns
Prawns dipped in batter and crumbs, and then golden fried. Served with sweet chili sauce
7 Pcs | $8.50 |
Calamari Rings
Calamari deep-fried to perfection. Served with red plum sauce
| $8.50 |
Tod Mun
A special blend of prawns, fish, and pork in a red curry batter deep fried to perfection. Served with sweet chili sauce
5 Pcs | $8.50 |
Tod Mun Pla
Deep-fried patty of white fish, spices, herbs and green bean Served with sweet cucumber sauce
5 Pcs | $7.50 |
Tamarind Scallops
Tamarind sauce over lightly bettered scallop on the bed of green salad and shredded carrot
| $8.50 |
Thai One on Garden
Batterring golden fried of onion, carrot, green bean sweet potato, broccoli. Served with red plum sauce
| $6.50 |
Deep Fried Tofu
Served with a sweet ground peanuts-chili sauce
| $6.50 |
Chicken Wings
deep-fried marinated chicken wings. Served with sweet chili sauce
8 Pcs | $7.50 |
Tom Yum
Hot and sour soup with chicken or tofu, lemon grass, lime leaves, fresh mushroom, galanga and cilantro
| $8.99 |
Tom Kha
Hot and sour coconut milk soup, with chicken or tofu, lemon grass, lime leaves, fresh mushroom, galanga and cilantro
| $8.99 |
Tofu & Nappa Soup
A non-spicy soup with soft tofu, nappa, bean thread, onion minced chicken, and prawns. Topped with cilantro and fried garlic
| $9.99 |
Sukiyaki Soup (Thai Style)
Prawns, calamari, scallops, fish-ball, chicken and pork in a spicy broth with nappa, spinach, green onion, eggs and bean threads, with a touch of sesame oil
| $11.99 |
Po Tak
Hot and sour seafood soup with holly basil, chili, garlic, and limejuice
| $12.99 |
Wonton Soup
Wonton stuffed with ground pork, served in a chicken broth with B-B-Q pork, and bok choy. Then topped with fried garlic, onion, and cilantro
| $8.99 |
Trout Salad
Deep-fried trout topped with shredded cabbage, carrots, ginger, lemon gress, red onion, cilantro and topped with peanuts in fresh garlic lime juice dressing
| $13.99 |
Grilled Chinese Sausage Salad
Grilled Chinese sausage with cucumber, tomato, onion, carrots, lettuce and cilantro with chili-lime dressing
| $9.99 |
Yum Nuea
Grilled beef with cucumber, lettuce, onion, cilantro and tomato in a chili-lime dressing
| $8.99 |
Yum Moo Yang
Grilled pork tenderloin with cucumber, red onion, tomato and cilantro tossed with chili-lime sauce
| $8.99 |
Neua Num Tok
Grilled beef, cracked toased rice, basil, and onion. Tossed with roasted rice powder chili lime sauce. Served with sticky rice
| $9.99 |
Yum Woon Sen
Bean thread with ground chicken, prawns, calamari, onion, cilantro, and cashew nuts
| $10.99 |
Larb Gai
Minced chicken, onion, sweet basil and cilantro. Served with sticky rice
| $9.99 |
Pla Goong & Pla Muak
Grilled prawns and calamari tossed with sweet basil, cilantro, onion and lemon grass in shrimp curry paste
| $12.99 |
Vegetable Salad
Steamed mixed vegetable tossed with our special chili-lime dressing
| $7.99 |
House Salad
Mixed greens, tomato, onion, and deep fried tofu. Served with our special peanuts sauce
| $7.45 |
Som Tom (Papaya Salad)
Slice raw green papaya mixed with limejuice, prawns, green beans, carrots, and tomato then garnished with a wedge of cabbage
| $8.45 |
Rain Bow Salad
Steamed mixed vegetable, with prawns, calamari, salmon, scallops, mussels with our special chili lime dressing
| $11.45 |
Crying Tiger (Beef)
Grilled marinated age Black Angus New York Steak in light soy sauce and black pepper. Served with our homemade spicy limejuice sauce and Thai sticky rice
| $10.45 |
Moo Yang (Pork)
Grilled marinated pork tenderloin in light soy sauce and black pepper. Served with our homemade spicy limejuice sauce and Thai sticky rice
| $10.45 |
Gai Yang (Chicken)
Barbecue half chicken marinated with curry seasoning. Fresh garlic, lemon, grass and light soy sauce. Served with sweet chili sauce and Thai Sticky Rice
| $10.45 |
Your choice of Beef, Pork, Chicken or Tofu $9.99; Substitute Prawns or Duck add $3 or Seafood add $4
Swimming Rama
Meat stir-fried with fresh garlic on a bed of spinach, topped with mildly spiced peanut sauce
| $9.99 |
Chicken with Cashew Nuts
Chicken stir-fried with onion, broccoli, carrot, bell pepper, and cashew nuts in shrimp curry paste
| $9.99 |
Orange Chicken
Crispy fried chicken sauteed with onion, broccoli, carrots, and mushrooms in a special orange sauce
| $9.99 |
Basil
Meat stir-fried with onion, green bean, bell pepper, mushroom, and holy basil in chili-garlic sauce
| $9.99 |
Ginger
Meat stir-fried with fresh ginger, onion, bell pepper, celery, mushroom and shitake mushrooms
| $9.99 |
Garlic
Meat stir-fried with fresh garlic and crushed black peppercorns, broccoli, and carrot
| $9.99 |
Pik Khing
Meat stir-fried with green beans, bell pepper, shrimp curry paste, and kaffir lime leaves
| $9.99 |
Phad Ruam Mit
Meat stir-fried with broccoli, carrots, tomato, nappa, mushroom cabbage, celery and shitake mushrooms in a mild garlic sauce
| $9.99 |
Sweet & Sour
Meat stir-fried with cucumber, tomato, onion, pineapple and bell pepper in a sweet-and-sour sauce
| $9.99 |
Spicy Eggplant
Meat stir-fried with Chinese eggplant, sweet basil, and bell pepper in red curry sauce
| $9.99 |
Eggplant in Black-Bean Sauce
Meat stir-fried with Chinese eggplant, sweet basil, and bell pepper in black-bean sauce
| $9.99 |
Beef with Oyster Sauce
Stir-fried beef with onion, fresh mushrooms, bell pepper and carrots in oyster sauce
| $9.99 |
Broccoli Delight
Meat stir-fried with fresh broccoli in garlic sauce
| $9.99 |
Red Curry**
Red curry and coconut milk, with bamboo-shoots, bell pepper and sweet basil
| $9.99 |
Green Curry**
Green curry and coconut milk, with bamboo-shoots, bell pepper, eggplant and sweet basil
| $9.99 |
Panang Curry**
Meat in sweet penang curry, with sweet basil, bell pepper, and kaffir lime leaves
| $9.99 |
Pineapple Curry**
Red curry and coconut milk with bell pepper, sweet basil, and lots of pineapple
| $9.99 |
Forest Curry**
A non-coconut-milk curry with bamboo shoots, green beans, bell pepper, green peas, mushroom, shiitake mushroom and sweet basil in spicy red curry sauce
| $9.99 |
Duck Curry**
Duck in red curry and coconut-milk with basil, pineapple, lychee and bell pepper
| $12.99 |
Seafood Combo
Combination of sauteed prawns, scallops, calamari, salmon and mussel, with green beans, green peas, kaffir leaves, bell pepper, fresh mushroom and sweet basil in garlic-chili sauce. Served on hot plate
| $13.99 |
Yellow Curry Seafood
Combination of sauteed prawns, scallops, calamari, and mussel, with egg, onion, celery, bell pepper and green peas in yellow curry sauce
| $13.99 |
Ginger Salmon
Lightly battered fried salmon topped with stir-fried fresh young ginger, onion, mushroom, shiitake mushroom, bell pepper and celery
| $13.99 |
Fish Topped with Curry Sauce**
Deep-Fried whole trout with bell pepper, sweet basil and kaffir lime leaves. Topped with red curry sauce and coconut milk
| $13.99 |
Garlic Fish
Deep-Fried whole trout, topped with a spicy garlic and pepper sauce
| $13.99 |
Tri-Flavor Fish
Deep-Fried whole trout with bell pepper, mushroom and sweet basil, topped with our special tri-flavor sauce
| $13.99 |
Chu Chee Pla**
Salmon in red curry and coconut milk with sweet basil, bell pepper and shredded kaffir lime leaves. Served on hot plate
| $13.99 |
Your choice of Beef, Pork, Chicken or Tofu $9.99. Substitute Prawns or Duck add $3 or Seafood add $4
Fried Rice
Stri-Fried rice plus egg, onion, tomato, snow peas, and carrots
| $9.99 |
Yellow Curry Fried Rice
Stri-Fried rice plus egg, yellow curry powder, green peas, onion, carrots, and cabbage
| $9.99 |
Classic Thai Fried Rice
Stri-Fried jasmine rice with scallops, prawns, calamari, pineapple, egg, and diced fresh vegetables
| $13.99 |
Basil Fried Rice
Choice of meat stri-fried with rice, onion, bell pepper, mushrooms, green beans, and holy basil
| $9.99 |
Garlic Fried Rice
Stri-Fried rice with garlic, broccoli, carrots, and soy sauce
| $9.99 |
Your choice of Beef, Pork, Chicken or Tofu $9.99. Substitute Prawns or Duck add $3 or Seafood add $4
Phad Thai
The most popular Thai dish. Stir-fried rice noodles with meat, fried tofu, onion, egg, and bean sprouts. Topped with ground peanuts and green onion
| $9.99 |
Phad See Ew
Stir-fried fresh wide rice noodles with meat plus egg and broccoli in a black-bean sauce
| $9.99 |
Rad Nah
Stir-fried fresh wide rice noodles with choices of meat, broccoli and mushrooms in black-bean gravy
| $9.99 |
Phad Kee Mao
Stir-fried fresh wide rice noodles with meat plus onion, egg, broccoli, bamboo-shoots, bell pepper, tomato, and holy basil
| $9.99 |
Soy Sauce Noodles
Stir-fried fresh wide rice noodles and meat in light soy sauce, with egg, onion. Served with fresh spinach and bean sprouts
| $9.99 |
Goy See Mee
Deep-fried fresh egg, noodles topped with carrot, mushrooms, onion, bell pepper, snow peas and meat in light soy sauce, and touch of sesame oil
| $9.99 |
Phad Woon Sen
Stir-fried meat, bean thread, egg napa, celery, onion, shiitake mushroom, tomato, and mushrooms in light soy sauce and a touch of sesame oil
| $9.99 |
Stir-Fried Sukiyaki
A house specialty! A Combination of stir-fried calamari, prawns, scallops, pork, chicken and fish ball, with egg, bean thread, napa, celery, onion and spinach. Served in a rich Thai sukiyaki sauce
| $12.99 |
B-B-Q Pork & Egg Noodles Soup
Egg noodles with Bar B-B-Q pork, ground pork, onion, cilantro, and bean sprouts
| $9.99 |
Five-Spice Duck Noodles Soup
Egg noodles with five-spice duck, onion, cilantro, and bean sprouts, and then topped with fried garlic
| $10.99 |
Seafood Noodles Soup
Fresh wide rice noodles with prawns, calamari, scallops, and bean sprouts. Topped with fried garlic, onion, and cilantro
| $11.99 |
Spicy Soup Noodles
Choice of ground pork or minced chicken, and rice noodles. Topped with bean sprouts, onion, cilantro, fried garlic, fried wonton and ground peanuts in a spicy broth
| $9.99 |
Yen Ta Fo Noodles Soup
fresh wide rice noodles in red soup broth with prawns, calamari, scallops, and spinach. Topped with fried tofu, fried garlic, cilanto and fried wonton
| $11.99 |
Kao Soy**
A Northern Thai specialty Egg noodles with choices of beef, pork, or tofu in yellow curry and coconut milk. Garnished with pickled mustard green, shallots, cilantro fried garlic and crispy fried egg noodle
| $9.99 |
Boat Noodles (Beef Noodles)
Rice noodles with beef, bean sprouts, and spinach, in a dark beef broth. Then topped with onion, cilantro, fried garlic
| $9.99 |
Thai Iced Tea
| $3.00 | |
No Ice | $3.50 |
Thai Iced Coffee
| $3.00 | |
No Ice | $3.50 |
Regular Iced Tea*
| $2.50 |
Coke, Diet Coke, Sprite*
| $2.50 |
Hot Tea (Jasmine, Green-Tea or Oolong)
| $2.00 |
Shirley Temple/Cherry Coke
| $3.50 |
Juice (Orange, Cranberry, or Pineapple)
| $2.50 |
Lemonade
| $2.50 |
Milk
| $2.50 |
Smoothies (On Season)
| $4.25 |
Thomas Kemper (Ginger Ale)
| $3.00 |
Henry Weinhard's (Orange Cream Soda, Root Beer)
| $3.00 |
Jasmine Rice
per person | $1.50 |
Sticky Rice
per serving | $2.00 |
Peanut Sauce
per serving | $2.50 |
Plum Sauce
per serving | $1.50 |
Cucumber Salad
| $2.50 |
Steamed Noodles
per serving | $3.00 |
Steamed Mixed Vegetables
per serving | $4.95 |
Indian Puff Bread (Roti)
| $4.00 |
Red Curry Sauce
| $2.50 |